Chinese New Year (Spring Festival)

Chinese New Year is a Chinese festival that celebrates the beginning of a new year on the traditional Chinese calendar. The festival is commonly referred to as the Spring Festival in China as the spring season in the lunisolar calendar traditionally starts with lichun, the first of the twenty-four solar terms which the festival celebrates around the time of. 

Marking the end of winter and the beginning of the spring season, observances traditionally take place from New Year’s Eve, the evening preceding the first day of the year to the Lantern Festival, held on the 15th day of the year. The first day of Chinese New Year begins on the new moon that appears between 21 January and 20 February. In 2020, the first day of the Chinese New Year was on Saturday, 25 January, which initiated the Year of the Rat. Read more on the Chinese New Year Wikipedia page.

NTDonChina – A look at its traditions in 11 min.

History-Culture China – 20 min. Documentary on Customs & Celebrations

History TN

History Channel -Things you probably don’t know about Chinese NY in 3 min.

Everyday Chinese Dos & Don’ts of New Year (Chinese Traditions)

The Chen Dynasty TN

The Chen Dynasty Foods to Eat or Not Eat for New Year (Chinese Traditions)

Everyday Chinese – Origin, etc. Slow reading 

Everyday Chinese – Song, Traditions, etc.

The Chen Dynasty Differences in China/Korea/Vietnam

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